Jacques Torres Easter Egg Caramel Bonbons

Handcrafted of the finest Belgian white chocolate and filled with decadent caramel, these hand-speckled Easter eggs are everything they're cracked up to be. The elegant treats are created by Jacques Torres, iconic chocolatier and James Beard Award–winning pastry chef. Made in New York using traditional techniques and the finest ingredients, the colorful eggs add a festive springtime touch to gift baskets, dessert trays and place settings.

• Box of 12 assorted eggs.
• 1" diam., 1 1/2" high.
• 4.5 oz. total.
• Shipped fresh.

Receiving Instructions

• Chocolate eggs ship fresh. Upon receipt, remove from shipping container and store at room temperature in cool, dry place for up to 6 months.

• White chocolate (sugar, cocoa butter, soy lecithin, whole milk powder), vanilla, Blue #1, Yellow #5, Green #3, titanium dioxide, liquid caramel (cream, sugar, caramel mou [water, sugar, corn syrup], corn syrup, cocoa butter, butter, salt, vanilla).

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

View Full Returns Policy.

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